PATRICK HENRY’S

WATERFRONT TAVERN IN A HISTORIC BUILDING SERVING COCKTAILS, ELEVATED PUB FOOD & SIGNATURE PIZZAS.

Open Tuesday-Friday 3-9 PM

(Kitchen is open from 4-9 PM)
Closed on Saturdays & Sundays

KOR64099.jpg
KOR64167.jpg
KOR64502.jpg
KOR64138.jpg
KOR64482.jpg
KOR64372.jpg

Follow us on the 'Gram

〰️

Follow us on the 'Gram 〰️

🍕 Featured all week long, enjoy this pizza with the works. Sausage, meatball, red onion, mushrooms, mozzarella and tomato sauce.
This week’s features. 🥣 Soup: creamy tomato - toasted cornbread croûtons 🥗 Salad: spinach, shaved anise, charred tomatoes, fresh mozzarella, barolo vinegar, oil 🥪 Sandwich: cheesesteak - thin shaved roast beef, sautéed oni
This is the perfect day to enjoy our smash burger. Two angus beef patties, brioche bun, melted American, lettuce, tomato, onion and pickles with special sauce and wedge fries. Serving today from 12 noon until 9 pm.
These creamy potato gnocchi with pumpkin, Parmesan & spinach are the perfect hearty addition to this week’s menu.
DOWNLOADING……..This week’s features! 🥗 3 Mile Salad $9 mixed greens | charred pears | Pickled red onion | roasted apples | bleu cheese crumbles | balsamic vinaigrette 🥣 Broccoli Cheddar $9 julienne carrots | crispy croutons
This week’s features: 🥗 3 Mike Salad: baby gem lettuce, pickled red onion, feta, roasted fennel, confit tomatoes, dill vinaigrette 🥣 Spiced Pear Gazpacho: cinnamon, Greek yogurt 🥪 Chicken Parm Sub: breaded chicken cutlet, marinara,
New merch drop. Get yours today!
This week’s featured menu items 🥣 Butternut squash soup 🥗 Mixed greens, pickled red onion, feta, tangerines, pomegranate avrils 🥪 Sliced prime rib with broccoli rabe, blue cheese butter, black pepper demi glaçe, grilled sourdough, w