PATRICK HENRY’S
WATERFRONT TAVERN

HUDSON VALLEY RIVERSIDE TAVERN IN A HISTORIC BUILDING SERVING BRICK OVEN PIZZAS, ELEVATED PUB FOOD & SIGNATURE COCKTAILS

Sunday & Monday CLOSED
Tuesday, Wednesday & Thursday 3-8 PM

Friday & Saturday 3-9PM

HAPPY HOUR Tuesday - Friday 3-5PM

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Follow us on the 'Gram

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Follow us on the 'Gram 〰️

Celebrate Christmas Eve at Patrick Henry’s Waterfront Tavern. Our chefs will be serving a premium 14 oz. prime rib with full accompaniments and a festive dessert. We’ll be open from 3pm–8pm, and this special will be available while
Winter is here, and Patrick Henry’s is the perfect place to unwind by the river. Please note our updated seasonal hours: Sunday–Monday: Closed Tuesday–Thursday: 3–8 PM Friday–Saturday: 3–9 PM We look forward to wel
🎶 Live Music This Sunday! Join us at Patrick Henry’s for an afternoon of great tunes with Nancy Donnelly & Steve Raleigh! 📅 Sunday, December 7 ⏰ 2:00–4:30 PM 📍 48 S River St, Coxsackie Kick back, grab a cocktail, and enjoy the pe
Lunch is served at Patrick Henry’s! 🍕🥗 We’re open Wednesday through Sunday for all your midday cravings. Grab a pizza, a smash burger, or a quick bite at the bar — see you soon!
🎉 Thanksgiving Eve Bash! Kick off the holiday with us across BOTH bars — the Lobby Bar at the James Newbury Hotel and Patrick Henry’s! 🎶 Live music in the Lobby 🍸 Craft cocktails by Sue 🍕 Fresh pizzas at Patrick Henry’s eat in
🦃 Thanksgiving Reminder! Skip the cooking this year and let us take care of the feast. Although our restaurant will be closed on Thanksgiving, we’re hosting a full Thanksgiving Feast at The Wire from 12–5PM. Grab your tickets while they
Looking for Sunday plans? We’ve got you covered 🎶 Willoughby Station brings their Americana & Bluegrass sound to Patrick Henry’s Tavern this Sunday, Nov. 16th from 2–4:30 PM! See you there! 🍻
🍂 Thanksgiving at The Wire 🍽️ We will be closed on Thanksgiving Day, but you’re invited to join us for our Thanksgiving Feast at The Wire from 12–5PM! 🦃✨ Gather your friends and family for a delicious holiday spread — no cooking